We got a new grill this spring and wanted to make some seafood. I saw a link to a recipe recently called "Spicy Lime Chicken." I didn't read it and sent it to myself to make later. When we decided on making shrimp, I was too lazy to look up the recipe so I thought I would take a stab at it and it turned out pretty good.
Put shrimp in a bowl and add lime juce from half a lime, a but of olive oil, some diced up garlic, and salt, pepper, cayenne and let it set for a while. Then skewer and grill.
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